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Bakehouse Work Orders
Work Order 8415
Type of work:
Walk-In
Equipment:
Walk-In
Describe the problem:
Cooler #9 struggling to stay in range.
Notes:
ATS added 25lbs of refrigerant to system
Submitted by, name:
sarah mullen
Submitted by, email:
[email protected]
Submitted by, department:
pastry
Date requested:
2020-06-06
Date received:
2020-06-06
Status:
Complete
Completed:
completed
Date completed:
2020-06-09
Priority:
High
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