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Work Order 7594

Type of work: 
Other
Other type of work: 
Baguette transfer board
Equipment: 
MISCELLANEOUS
Describe the problem: 
One of our baguette transfer boards is longer than the others, and would be easier to use if it were a bit shorter. I can't guarantee that it will be where it is supposed to be. It's currently hanging on a hook on the side of the metal storage rack beside the 12-door oven. I drew a line on the board where it should be cut. Thank you so much!
Submitted by, name: 
Aron
Submitted by, email: 
[email protected]
Submitted by, department: 
Bread
Date requested: 
2019-12-29
Date received: 
2019-12-29
Status: 
trimmed
Completed: 
completed
Priority: 
Low
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