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Work Order 19591

Type of work: 
Oven
Equipment: 
Pastry Revent #2
Describe the problem: 
1. Verify correct operation of oven 2. Blow debris out of blower wheel 3. Ensure the draft inducer operates normally 4. Ensure the barometric damper is operating normally 5. Ensure the air switch for the draft inducer is functional 6. Ensure the air switch for the burner blower is functional
Submitted by, name: 
BH Maintenance
Submitted by, email: 
[email protected]
Submitted by, department: 
Ben, Maintenance
Date requested: 
2026-01-07
Date received: 
2026-01-07
Status: 
oven is down
Completed: 
completed
Priority: 
High
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