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Bakehouse Work Orders
Work Order 13968
Type of work:
Oven
Equipment:
Pastry Revent #3
Describe the problem:
Please calibrate / adjust Pastry oven #3. It bakes (much) less at the bottom than the top.
Submitted by, name:
Cheryl Bradshaw
Submitted by, email:
[email protected]
Submitted by, department:
Pastry
Date requested:
2023-06-20
Date received:
2023-06-20
Status:
adjusted
Completed:
completed
Priority:
Low
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